Wednesday, October 6, 2010

Mee Rebus and Teh

Authentic Mee Rebus gravy must be thickened with real sweet potato and not with corn or sweet potato flour. You can tell- if it's thickened with flour, the gravy will come out lumpy! This one was good, and for $2.50 the serving was big enough for two.

I like my Mee Rebus with a fried chicken wing and lots of cut green chilli!

Block 628A Senja Road
'Malay & Indian Cuisine'